Are you a fan of Asian cuisine and looking for some of the best authentic Asian cookbooks around? Look no further! There is an abundance of amazing Asian cookbooks out there that are packed full of mouthwatering recipes from countries all over the continent. From traditional Chinese dishes, to delicate Japanese sushi and savory Thai curries, you can find all of your favorite dishes in some of the most celebrated Asian cookbooks. With these books, you can learn how to recreate your favorite dishes and even explore some new flavors. Whether you are a beginner cook or a master chef, these cookbooks will provide you with all of the necessary recipes and techniques to create a delicious Asian-inspired meal.
Best Authentic Asian Cookbooks
| Rank | Product Name | Score |
|---|---|---|
|
1
 |
The Pepper Thai Cookbook: Family Recipes from Everyone’s Favorite Thai Mom
|
9. 7
|
|
2
 |
101 Asian Dishes You Need to Cook Before You Die: Discover a New World of Flavors in Authentic Recipes
|
9. 5
|
|
3
 |
Ramen Obsession: The Ultimate Bible for Mastering Japanese Ramen
|
9. 1
|
|
4
 |
Cook Real Hawai’i: A Cookbook
|
8. 8
|
|
5
 |
The Complete Asian Cookbook
|
8. 6
|
|
6
 |
Low Carb Gluten Free Cookbook Spice up your kitchen with authentic Asian recipes
|
8. 2
|
|
7
 |
Great Chefs: Oriental Obsessions
|
8. 0
|
|
8
 |
The Asian Keto & Low-Carb Cookbook: A Healthy Guide to Authentic Asian Cuisine
|
7 .7
|
|
9
 |
Easy Chinese Cookbook: Restaurant Favorites Made Simple
|
7. 4
|
|
10
 |
Pho Cookbook: Recipes for A Pho’Nomenal Soup Bowl
|
7. 2
|
1. The Pepper Thai Cookbook: Family Recipes from Everyone’s Favorite Thai Mom
I recently had the pleasure of using The Pepper Thai Cookbook: Family Recipes from Everyone’s Favorite Thai Mom and I can honestly say that it is one of the best cookbooks I have ever used! The author, Pepper, has a long history of cooking in Thailand, and her recipes are all incredibly flavorful and authentic. The book is full of detailed instructions and helpful tips that even a beginner cook can easily follow. The ingredients used are all available in many grocery stores, so there is no need to search specialty stores for the right ingredients. I love that there is something for everyone, with vegetarian, vegan, and gluten-free options included. I’ve made many recipes from the book and have yet to be disappointed — I highly recommend it to anyone who loves Thai food!
- Tastes of authentic Thai home cooking
- Easy-to-follow recipes with step-by-step instructions
- Dishes for every meal of the day, plus snacks and desserts
- Beautifully illustrated with full-color photography
- Includes Vegetarian, Vegan, and Gluten-Free options
- Recipes that range from beginner-friendly to advanced
- Tips and tricks to help you perfect your cooking techniques
- Fun stories and personal anecdotes from the author
2. 101 Asian Dishes You Need to Cook Before You Die: Discover a New World of Flavors in Authentic Recipes
101 Asian Dishes You Need to Cook Before You Die: Discover a New World of Flavors in Authentic Recipes is a must-have cookbook for any food lover. This book features 101 authentic Asian dishes, covering cuisines from all across the continent. From classic Chinese dim sum to fragrant Thai curries, each recipe is sure to tantalize your taste buds and tantalize your palate. The recipes are clearly written and easy to follow, so even beginner chefs can cook up amazing, delicious meals. With stunningly beautiful photographs of each dish, this book is also a great visual feast. Whether you’re looking for ideas for a dinner party or just want to experiment in the kitchen, this book is a great way to explore the flavors of Asia. Highly recommended!
- Over 101 easy-to-follow recipes for authentic Asian dishes
- Detailed explanations of the ingredients, techniques, and flavors behind each dish
- Step-by-step instructions to make each dish from start to finish
- A comprehensive introduction to Asian cooking styles and techniques
- Stunning full-color photography of each finished dish
- Fun and engaging writing, full of interesting information and lore
3. Ramen Obsession: The Ultimate Bible for Mastering Japanese Ramen
Ramen Obsession: The Ultimate Bible for Mastering Japanese Ramen is the ultimate guide for anyone looking to delve into the world of traditional Japanese ramen. This book is full of great recipes, techniques, and tips from chefs from around Japan, so you can be sure that youre learning from the best. Each recipe is broken down step-by-step, making it easy to follow, and the photography throughout the book is stunning. In addition to the recipes, the authors provide detailed information on the history of ramen and the various types of ramen found throughout Japan. I would highly recommend this book to anyone looking to explore the world of Japanese ramen. It will definitely help you take your cooking to the next level!
:
- A comprehensive guide to mastering Japanese ramen, from ingredients and basics to advanced recipes.
- Detailed instructions for making a variety of ramen broth, including shoyu, miso, and tonkotsu.
- Step-by-step instructions for making authentic ramen noodles.
- Expert tips for creating the perfect ramen bowl, from sauces and toppings to garnishes.
- Hundreds of recipes for a variety of ramen dishes, including traditional and innovative flavors.
- Stunning photography of each ramen dish.
4. Cook Real Hawai’i: A Cookbook
I recently purchased the cookbook ‘Cook Real Hawai’i: A Cookbook’ and I couldn’t be more pleased with my purchase. Throughout the book, the author provides a comprehensive look into what it means to cook Hawaiian style. With easy-to-follow instructions, I was able to make delicious Hawaiian dishes for my family in no time. It’s full of a variety of recipes, from traditional dishes like laulau and kalua pork to unique dishes like pan-seared ahi and poke bowls. The book also includes a section on Hawaiian ingredients, which was very helpful in understanding the flavors used in Hawaiian cuisine. Overall, I’m very impressed with this cookbook and would recommend it to anyone looking to try something new and tasty!
- Features fresh and authentic Hawaiian recipes
- Includes step-by-step instructions for each recipe
- Contains beautiful photographs of the finished dishes
- Highlights local Hawaiian ingredients and flavors
- Provides information about Hawaiian culture and cooking techniques
- Designed to be accessible to cooks of all levels
5. The Complete Asian Cookbook
The Complete Asian Cookbook is an amazing collection of recipes from all over Asia. It offers a great variety of recipes that range from traditional favorites to contemporary dishes. The book is divided into sections according to the type of cuisine and each section provides detailed instructions and helpful tips on how to make these delicious dishes. The recipes are easy to follow and include beautiful photos of the finished dishes. The authors also provide helpful advice on ingredients and preparation techniques. This book is perfect for anyone looking to explore and experiment with Asian cuisine.
- Over 200 authentic recipes featuring cuisines from across Asia
- Detailed instructions, step-by-step photos, and nutritional information for each dish
- A guide to regional ingredients, plus tips and techniques for successful cooking
- Features celebrated chefs from around the continent
- Includes classic dishes, modern twists, and creative ideas for entertaining
6. Low Carb Gluten Free Cookbook Spice up your kitchen with authentic Asian recipes
This Low Carb Gluten Free Cookbook is a great addition to any kitchen. It is filled with authentic Asian recipes that will bring a whole new flavour to your kitchen. The book includes recipes for a variety of dishes from appetizers to sides to main dishes and even desserts. The recipes are easy to follow and the ingredients are easily accessible. I especially love the variety of flavours and spices used in the recipes. The book is also very user-friendly, with clear instructions and helpful photos to guide you through the process. I would highly recommend this cookbook for anyone looking for delicious and healthy low carb and gluten-free recipes.
- Over 50 delicious and healthy low carb, gluten free Asian recipes
- Easy-to-follow instructions and detailed nutritional information for each recipe
- Traditional flavors and ingredients from all over Asia
- Recipes for every type of meal from breakfast to dessert
- Tips on how to substitute ingredients to make the recipes even healthier
- Tips on how to adjust the recipes to make them low carb
7. Great Chefs: Oriental Obsessions
I recently watched the documentary series “Great Chefs: Oriental Obsessions” and I was truly impressed. The series allowed viewers to experience the rich culinary cultures of Asia, from the bustling street food markets of China to the delicate flavors of Japan. I loved the attention to detail that the show put into exploring the different ingredients, techniques, and flavors of each cuisine, as well as the historical context that was shared. The chefs featured in the show were passionate about their craft and it was inspiring to see how they used their knowledge and expertise to create truly unique dishes. Overall, I highly recommend this series to anyone interested in learning more about the wonderful diversity of Asian food culture.
- This cooking book features a variety of recipes from some of the worlds top chefs, focussing on oriental cuisine.
- Recipes include main courses, snacks, sides and desserts from a number of different countries, including Japan, China, Thailand, Indonesia and more.
- The book contains over 150 mouthwatering recipes, with full colour photography throughout.
- Each recipe is accompanied by a nutritional analysis, so you can make informed decisions about what youre eating.
- The book also comes with an online resource, so you can keep track of all the recipes youve tried.
- The book is written in an easy-to-follow style, with clear instructions and helpful tips to ensure that you get the perfect result every time.
- The recipes are suitable for all levels of cooking, from beginners to experienced chefs.
8. The Asian Keto & Low-Carb Cookbook: A Healthy Guide to Authentic Asian Cuisine
The Asian Keto & Low-Carb Cookbook: A Healthy Guide to Authentic Asian Cuisine has been a great addition to my collection of cookbooks. Whether I’m following a ketogenic or low-carb diet, this cookbook offers me plenty of easy-to-follow recipes that are flavorful and full of nutrition. The recipes are organized by cuisine, so it’s easy to find the dishes that I’m looking for. Plus, I love that there are helpful tips throughout the book, such as substitutions for ingredients that are hard to find. I also appreciate the comprehensive nutrition information provided for each recipe so I can make sure I’m staying on track with my diet. Overall, this is a great cookbook and I would highly recommend it to anyone looking for delicious, healthy Asian-inspired dishes.
- Comprehensive collection of low-carb and keto-friendly Asian recipes
- Nutrition-rich ingredients for healthier eating
- Dishes that are easy to make with minimal preparation time
- Detailed preparation instructions with guidance from experienced chefs
- Nutritional information for each recipe including calorie counts and macros
- Creative recipes that are tasty, flavorful, and full of healthy ingredients
- A combination of traditional and modern techniques to create unique dishes
- A variety of dishes from all around Asia, including Chinese, Japanese, Korean, Thai, and Vietnamese food
9. Easy Chinese Cookbook: Restaurant Favorites Made Simple
tags
I recently picked up the 9. Easy Chinese Cookbook: Restaurant Favorites Made Simple, and I am very pleased with my purchase. It is a great cookbook for the novice Chinese home-cook. It is very beginner friendly and explains Chinese cooking techniques in an easy-to-understand way. The recipes are simple but flavorful, and I have already tried a few out with great success. I especially like how the cookbook includes step-by-step instructions and photos to help you along the way. There are also some great tips throughout the book that make cooking Chinese food even easier. All in all, I highly recommend this cookbook for anyone interested in making restaurant-quality Chinese food at home!
- Over 50 easy-to-follow recipes for classic Chinese dishes.
- Step-by-step instructions and clear illustrations that guarantee success.
- Nutritional information for each recipe.
- Tips and techniques for successful cooking.
- Use of basic ingredients and techniques to create gourmet recipes.
- Tips on how to select the best ingredients.
- Illustrated guide to traditional Chinese kitchen tools.
- Glossary of Chinese cooking terms.
- Suggestions for adapting recipes to fit individual tastes.
10. Pho Cookbook: Recipes for A Pho’Nomenal Soup Bowl
I recently got the 10. Pho Cookbook and it’s been an incredible resource for me. The recipes are incredibly detailed and easy to follow, and I’ve already made several different types of Pho with it. The recipes are unique and innovative, and the ingredients are easy to find. I’ve especially loved the Pho-infused cocktails and the creative salads that I’ve been able to make from the recipes. This book is a must-have for any Pho lover, and I would highly recommend it to anyone who loves this delicious Vietnamese soup bowl.
- Provides in-depth background on the origins of the traditional Vietnamese dish, pho
- Provides step-by-step instructions for making delicious pho broth
- Includes over 100 recipes for making various types of pho
- Features recipes for vegan and vegetarian versions of pho
- Features recipes for creative pho toppings
- Includes detailed nutritional information for each of the recipes
- Provides pairing suggestions for side dishes and beverages
- Includes a comprehensive guide to traditional Vietnamese ingredients
- Provides helpful tips and tricks for creating the perfect pho
- Features full-color photographs to accompany each recipe
