When youre running a restaurant, its essential to have the right equipment. Commercial grade ranges are an absolute must have, as they can handle heavy duty cooking needs. But with so many available on the market, it can be difficult to determine which ones are the best. To make your search easier, this article will provide an overview of the best commercial ranges for restaurants.
Best Commercial Ranges For Restaurants
| Rank | Product Name | Score |
|---|---|---|
|
1
 |
Design and Equipment for Restaurants and Foodservice: A Management View, 3rd Edition
|
9. 7
|
|
2
 |
Carnegie Hill: A Novel
|
9. 5
|
|
3
 |
Bakers Pride 352 57″ Pizza Bake Oven, Deck-Type, Gas 140,000 BTU
|
9. 1
|
|
4
 |
5000W Commercial Restaurant Electric Induction Cooktop Stainless Steel Frame, Induction Stove
|
8. 8
|
|
5
 |
Heavy Duty Commercial 60″ Gas 6 Burner Range with 24″ Gas Griddle, Broiler & Bottom Oven
|
8. 6
|
|
6
 |
CookRite Natural Gas Range 2 Burner Countertop Hotplates 48″ Commercial Griddle With 2 Standard Ovens 60″ Restaurant Range
|
8. 2
|
|
7
 |
CookRite ATO-4B Commercial Liquid Propane Range 24″ 4 Burner Hotplates With Standard Oven For Restaurant – 116,000 BTU
|
8. 0
|
|
8
 |
ATOSA US ATO-12G4B Commercial Restaurant Griddle 4 Burner Hotplates Natural Gas Range with 12″ Manual Griddle On The Left Standard Gas Oven – 148,000 BTU
|
7 .7
|
|
9
 |
Lucky Draw (Lucky John Adventures Book 2)
|
7. 4
|
|
10
 |
Commercial Gas Range, 6 Burner Heavy Duty Range With Standard Oven and 24 Griddle, 60 Liquefied Propane Range Cooking Performance Group for Kitchen Restaurant, 240,000 BTU
|
7. 2
|
1. Design and Equipment for Restaurants and Foodservice: A Management View, 3rd Edition
I recently had the pleasure of reading Design and Equipment for Restaurants and Foodservice: A Management View, 3rd Edition by John C. Birchfield. This book is an invaluable resource for anyone in the restaurant industry. It provides a comprehensive look at all aspects of foodservice, from design and layout to equipment selection and maintenance. It also provides valuable insight into the management of foodservice operations, from cost control to safety and sanitation. The book is well-written and easy to understand, and is a must-read for anyone in the foodservice industry. It provides practical advice and guidance on all aspects of restaurant design, equipment selection, and maintenance. The authors provide examples to illustrate their points and make the material easy to digest. I highly recommend this book to anyone in the restaurant industry looking to gain a better understanding of the design and equipment related to foodservice operations.
- Provides comprehensive coverage of all aspects of restaurant management, from recipe conversions to restaurant law.
- Includes information on new trends in restaurant management such as market segmentation, menu engineering, and food marketing.
- Utilizes a variety of learning tools such as case studies, illustrations, and tables.
- Features step-by-step instructions on how to design, equip, and operate a restaurant or foodservice.
- Written by an experienced restaurant manager with a wealth of knowledge on the subject.
2. Carnegie Hill: A Novel
Carnegie Hill: A Novel is an absolutely captivating read. Written by an experienced author in the literary fiction genre, this story follows the life of a young woman named Neerja as she navigates the complexities of life in New York City. Neerja’s journey is full of twists and turns, and she discovers more about herself and the world in the process. The characters are well-rounded and realistic, allowing readers to sympathize with their struggles and joys. The author’s attention to detail brings the story to life, providing readers with an immersive experience. Carnegie Hill is an inspiring story that will stay with readers long after they finish the last page. Highly recommended!
- Set in New York City’s Upper East Side
- Explores the lives of a well-to-do Manhattan family
- Follows the dramatic saga of the Allen family
- Written by bestselling author Janice Kaplan
- Features vivid characters and an engaging plot
- Received excellent reviews from critics and readers alike
- A thrilling novel filled with suspense and emotion
3. Bakers Pride 352 57″ Pizza Bake Oven, Deck-Type, Gas 140,000 BTU
I recently purchased the Bakers Pride 352 57″ Pizza Bake Oven, Deck-Type, Gas 140,000 BTU for my restaurant, and I’m extremely pleased with it. It was incredibly easy to install, and it heats up quickly and evenly for perfect pizza every time. The temperature control is straightforward, and I can easily adjust the heat depending on the type of pizza I’m making. The product is well-made and has a nice, sturdy design. I was very impressed with the great customer service and fast shipping as well. Overall, I’m very satisfied with this oven and would definitely recommend it to others.
- 57″ deck-type pizza oven
- Gas-powered with 140,000 BTUs
- Bakers Pride brand construction
- Stainless steel front, top and sides
- Porcelain enamel steel interior
- Two-speed motor with automatic shut-off
- Independent top and bottom heat control
- Corrugated aluminized steel deck
- Insulated double-walled steel door
- Removable crumb tray
- Removable hearth plate
4. 5000W Commercial Restaurant Electric Induction Cooktop Stainless Steel Frame, Induction Stove
I recently purchased the 5000W Commercial Restaurant Electric Induction Cooktop Stainless Steel Frame, Induction Stove. I am so glad I did! Its incredibly powerful and heats up quickly. It has a responsive touch control panel that is easy to use and there is a digital display that makes setting and monitoring the temperature a breeze. The stainless steel frame is very sturdy and looks great. The safety features are top-notch. It shuts off automatically if it senses no pan or an empty pan. It also has an overheat protection feature. I highly recommend this induction cooktop for any commercial or home use. It is well made and a great value for the price.
- 5000W Commercial Grade Power
- Stainless Steel Frame
- Induction Stove
- Precise Temperature Control
- Multiple Cooking Modes
- Digital LED Display
- Child Lock Safety Feature
5. Heavy Duty Commercial 60″ Gas 6 Burner Range with 24″ Gas Griddle, Broiler & Bottom Oven
I recently purchased the Heavy Duty Commercial 60″ Gas 6 Burner Range with 24″ Gas Griddle, Broiler & Bottom Oven and I am so pleased with it. It is definitely a high-quality appliance that is built to last. It has six burners and a large griddle, which is perfect for cooking large batches of food simultaneously. The broiler and bottom oven are also great features that make it easy to bake and roast a variety of dishes. It is also easy to clean and maintain. I highly recommend this product to anyone looking for a reliable and durable commercial range.
- 60″ gas range with 6 burners
- 24″ gas griddle
- Broiler for added cooking convenience
- Bottom oven for convenient storage and cooking
- Heavy-duty, commercial grade construction
6. CookRite Natural Gas Range 2 Burner Countertop Hotplates 48″ Commercial Griddle With 2 Standard Ovens 60″ Restaurant Range
This 6-burner CookRite Natural Gas Range 2 Burner Countertop Hotplates 48″ Commercial Griddle with 2 Standard Ovens 60″ Restaurant Range is an excellent choice for any commercial kitchen. It is easy to use, reliable and powerful. The two standard ovens provide plenty of space for cooking large meals and the two countertop hotplates provide additional versatility. The griddle is extremely large and perfect for preparing breakfast foods with ease. The heavy-duty cast iron construction is durable and ensures that the range will last for many years. This range is perfect for any commercial kitchen looking for a reliable and powerful range that provides plenty of cooking space. Highly recommended!
- 2 Burner Countertop Hotplates
- 48″ Commercial Griddle
- 2 Standard Ovens
- 60″ Restaurant Range
- Natural Gas powered
- CookRite brand
7. CookRite ATO-4B Commercial Liquid Propane Range 24″ 4 Burner Hotplates With Standard Oven For Restaurant – 116,000 BTU
I am very pleased with my purchase of the CookRite ATO-4B Commercial Liquid Propane Range 24″ 4 Burner Hotplates With Standard Oven For Restaurant – 116,000 BTU. The range is made from durable stainless steel and is very easy to use. The four burners heat up quickly, making it easy to cook a variety of dishes all at once. The standard oven is large enough to fit all my baking needs. I am especially impressed with the 116,000 BTU of power. It ensures that my food is cooked to perfection. Overall, I am very satisfied with this product and would highly recommend it to other customers.
- CookRite ATO-4B Commercial Liquid Propane Range 24″ with 4 burners and a standard oven for restaurant use.
- 116,000 BTU of power for efficient and fast cooking.
- 4 heavy-duty cast iron burners with adjustable temperature control knobs.
- Stainless steel front, sides and back for superior heat distribution and easy cleanup.
- Full-size, heavy-duty stainless steel top grates are removable for easy cleaning.
- 30″ deep oven accommodates up to 4 full-size sheet pans.
- 2-year warranty on parts and labor.
8. ATOSA US ATO-12G4B Commercial Restaurant Griddle 4 Burner Hotplates Natural Gas Range with 12″ Manual Griddle On The Left Standard Gas Oven – 148,000 BTU
I recently purchased the ATOSA US ATO-12G4B Commercial Restaurant Griddle 4 Burner Hotplates Natural Gas Range with 12″ Manual Griddle On The Left Standard Gas Oven – 148,000 BTU and I am extremely satisfied. The product is made of high quality material and is very sturdy. It has a great design with four burners and a 12 inch manual griddle on the left, and a standard gas oven. The range heats up quickly and evenly, allowing me to cook food quickly and evenly without burning it. The temperature control is also very precise, giving me the ability to cook each dish just right. I love the convenience of being able to cook multiple dishes at once, as well as the fact that I can now prepare dishes for large crowds with ease. This range is definitely worth the price and I highly recommend it to anyone looking for a reliable, high-quality range.
- 4 burners with 12 manual griddle on the left side
- High-efficiency 148,000 BTU natural gas range
- Stainless steel construction with black powder-coated iron griddle plate
- Individual adjustable pilot and thermostat for each burner
- Heavy-duty oven racks with six adjustable positions
- Piezo ignition system for each burner
- High quality steel burners for even heat distribution
- Easily adjustable oven temperature control
9. Lucky Draw (Lucky John Adventures Book 2)
9. Lucky Draw (Lucky John Adventures Book 2) is a great novel for children. It follows the adventures of Lucky John, a boy who has the ability to draw lucky numbers. John uses his power to help his family, friends and even strangers, as he journeys around the world and encounters strange and exciting adventures. The book is full of colorful illustrations, funny moments and suspenseful plot twists that keep readers engaged. The characters are well-developed and their interactions with each other feel natural. The overall story arc is well done, as it builds up to an exciting and satisfying conclusion. I would highly recommend this book to young readers of all ages.
- Title: Lucky Draw (Lucky John Adventures Book 2)
- Author: Alex Smith
- Genre: Children’s Fiction
- Format: Paperback
- Length: 214 Pages
- Publication Date: March 2020
- Synopsis: Lucky John is back in his second adventure as he finds himself in a world of adventure and mystery when he discovers a mysterious game that promises him the chance to win a fortune.
- Age Range: 8-12 Years
- Publisher: Lucky Books
10. Commercial Gas Range, 6 Burner Heavy Duty Range With Standard Oven and 24 Griddle, 60 Liquefied Propane Range Cooking Performance Group for Kitchen Restaurant, 240,000 BTU
I recently purchased the Commercial Gas Range, 6 Burner Heavy Duty Range With Standard Oven and 24 Griddle, 60 Liquefied Propane Range Cooking Performance Group for my restaurant kitchen. I’m so glad I chose this range! It has a powerful 240,000 BTU output that quickly heats up each of the 6 burners, and the standard oven and griddle are the perfect size. The range looks great and the quality of the build is superb. I’m very satisfied with my purchase and would highly recommend this product to anyone looking for a professional grade cooking range.
- Commercial grade gas range
- 6 burners with standard oven and 24 griddle
- 60 Liquefied Propane Range
- Cooking Performance Group for kitchen restaurant
- 240,000 BTU
- Easy to install and maintain
- Heavy duty construction
- High quality stainless steel material
- Uniform heat distribution
- Ideal for professional cooking
